Grilled Corn On The Cob In Foil

Grilled Corn On The Cob In Foil

Grilled corn on the cob in foil is the perfect side for grilling.

Yield     : 4 Servings
Prep Time : 10 mins
Cook Time : 25 mins
Total Time: 35 mins

  • Foil
  • Butter
  • Garlic Salt
  • Corn on the cob 

  1. Fire up your grill, we did ours on a gas grill but I am sure it would be just as amazing on a charcoal grill.
  2. Remove the husk from the ears of corn
  3. Rub down the corn with the butter, this helps it not to stick to the foil and adds flavor
  4. Lay the ears of corn on the foil or hold over the sink to season corn on the cob with garlic salt
  5. Roll up the ends of the foil over the corn on the cob
  6. Place on grill, I had mine on the upper rack of our grill
  7. Grill for about 20-30 minutes, I left mine on while our meat was cooking the whole time.   Be sure to flip/roll the corn every so often.
  8. Use caution removing the corn on the cob from foil.
  9. Serve! You can add some butter if you want as well

Recipe adapted From : @

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